Dr. Oetker partners with chef Marco Roccasalvo
Award-winning chef Marco Roccasalvo has joined forces with Dr. Oetker to create seven easy-to-make, salad and side dishes to complement Ristorante pizzas
Print12 September 2011
Award-winning Italian chef, Marco Roccasalvo of Campo de’ Fiori has paired up with Ristorante Pizza by Dr. Oetker to deliver the true Italian pizzeria experience in the comfort of your own home.
Chef Marco has created seven easy-to-make, salad and side dishes to complement the Ristorante Pizza range, which includes the traditional favourite, Mozzarella, as well as the new exciting tastes of Vegetable and Pepperoni Salame. With its delightfully thin and crispy base and luxurious toppings, Ristorante Pizza delivers a restaurant-quality taste at home and is ready to eat in just 12 minutes. Chef Marco will be preparing his dishes at events throughout the country over the coming months. For more information and recipes check out www.oetker.ie.
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