Sial 2018: Future Lab “rising start-ups” selected
At the upcoming SIAL 2018 event in Paris, the food industry's Rising Start-ups of the Future will be on display in the Future Lab area, allowing attendees to experience their boldness and inventiveness up close for the first time.
Print7 September 2018
The Rising start-ups of Future Lab have been selected and will demonstrate their products at the upcomign SIAL 2018 event in Paris, one of the largest food innovation exhibitions in the world. As announced in March, over 70 rising start-ups have presented their projects to an international jury to be present at the Rising Start-ups area of Future Lab at SIAL Paris.
40 projects and companies will be at SIAL Paris to present their new product, equipment and service before launching it.
Conceived in partnership with the Idefi-Ecotrophelia network and AgroParisTech, SIAL Rising Startups is Europe’s first forecasting space dedicated to rising start-ups in the food industry sector. Selected for their boldness and inventiveness, in a partnership with the European University Network, these young companies have maximum visibility at a crucial stage of existence: their launch.
The #SialRisingStartups event in particular provides them with the opportunity to share their experiences with a panel of entrepreneurs, investors, potential clients and the media, with a view to conquering, “Planet Food” one day.
In total, 76 submitted projects were considered, from 12 countries, of which 69 were selected to be evaluated by the selection instances. From here, a total of 40 finalists were chosen to be present in the Rising Start-ups area. They will present their innovative product, equipment and service during one day within the Future Lab area as well as during pitches at SIAL TV.
SIAL 2018 takes place in Paris from 21 – 25 October 2018. To learn more visit www.sialparis.com.
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