BWG Foodservice unveils brochure for the coming festive season

Ricky O’Brien, BWG Foodservice director, Jenny Egan, marketing manager and Karla Murray, head of foodservice trading pictured at Catex 2021

Packed with added-value products to get any commercial kitchen through this year’s festivities

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2 November 2021 | 0

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BWG Foodservice unveiled its Christmas brochure for the 2021 festive season at Catex 2021, Ireland’s largest foodservice and hospitality show.

Packed with added-value products for customers, the latest BWG Foodservice Christmas Brochure includes a full range of chilled, frozen, ambient, disposables and seasonal ranges to get any commercial kitchen through this year’s festivities.

“Central to our offering is the unwavering commitment to supporting local Irish suppliers, ensuring that the provenance of products across the Christmas range is readily accessible to the more discerning customers, including vegan and gluten free options,” said Ricky O’Brien, BWG Foodservice director.

“Of course, firm favourites are always popular, such as our BWG exclusive beef brand, Glasan Farm. Similarly, when it comes to treating ourselves over the festive season, we ensure we offer the latest seasonal trends and delectable desserts and bakery products through our relationships with Wexford’s Coolhull Farm, Dublin’s Mannings & Fusco Foods and Carlow-based bakery, Seery’s, whose exclusive Chef’s Kitchen Christmas pudding log dessert is a personal favourite.”

Established in 2001, BWG Foodservice supplies ‘everything needed to run a successful foodservice business’, from gourmet food ingredients, chilled food, frozen food and ambient to alcohol and non-food products like catering supplies and catering disposables.

 

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