The Happy Pear launches Gut Soda
The Happy Pear has launched THP Gut Soda, a lightly sparkling prebiotic kombucha-style drink designed to support everyday gut wellbeing with natural ingredients and live cultures
15 January 2026
The Happy Pear has recently launched a range of new Gut Soda drinks, lightly sparkling prebiotic kombucha based sodas created to support everyday gut wellbeing, while providing refreshing taste and a joyful spark.
With growing research emphasising the importance of fermented foods in digestive health, kombucha is continuing to rise in popularity, with one in five consumers now choosing fermented drinks as part of their routine.
Raw and unpasteurised
The Happy Pear Gut Soda is a raw and unpasteurised fermented green tea kombucha base with live cultures and added chicory root fibre for the promotion of good gut health.
The brand new range is available in three refreshing flavours, each designed to deliver a light spark and radiate the Happy Pear feeling: Lemon & Lime, Raspberry, and Orange & Passionfruit. All sodas are made with 100% natural ingredients.
Note that due to the live cultures in the soda, it must be kept refrigerated at all times.
Chilling prevents further fermentation while preserving flavour and quality.
The Happy Pear Gut Soda range is available exclusively in Centra and SuperValu stores nationwide.
Read more: The Happy Pear adds Super Greens Veggie soup to gut friendly range
© 2026, ShelfLife by Ryan Brennan



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