NI hospitality industry calls for 5% VAT

From left: Managing Director of Botanic Inns and Chairman of Belfast Visitor & Convention Bureau Stephen Magorrian and Paul Thompson from The John Hewitt help Pubs of Ulster Chief Executive Colin Neil to back the campaign to reduce VAT to five per cent across the NI hospitality industry.
From left: Managing Director of Botanic Inns and Chairman of Belfast Visitor & Convention Bureau Stephen Magorrian and Paul Thompson from The John Hewitt help Pubs of Ulster Chief Executive Colin Neil to back the campaign to reduce VAT to five per cent across the NI hospitality industry.

Pubs of Ulster has added its voice to the call from the UK hospitality trade to cut VAT to five per cent across the industry in a bid to boost the struggling hospitality sector and create an estimated 320,000 jobs across the UK.

Print

PrintPrint
Off-trade

22 September 2011

Share this post:
 

advertisement



 

PoU, which represents the licensed trade in Northern Ireland, is backing the national ‘Thrive on 5’ petition to reduce VAT to five per cent in an attempt to boost local pub trade and stimulate growth and job creation.  The move follows recent research undertaken by the organisation which revealed the true state of the industry in Northern Ireland and the difficulties currently facing many publicans, including the threat of closure (see DII September issue).  

Colin Neill, PoU Chief Executive said, “With the entire hospitality sector trying to compete against the Republic of Ireland, which has already lowered its VAT rate, we need real and decisive action to at least match their VAT rate".

Research into the benefits of a reduced rate of VAT has shown that as well as creating jobs, Northern Ireland stands to enhance its tourist offering by becoming a more financially attractive destination for visitors.  This will have a significant effect on pubs where figures show that 80 per cent of tourists visit a pub and 70 per cent eat in a pub during their visit.  Research has also shown that whilst the Treasury will lose revenue through a decline in direct VAT, it would make significant gains through additional revenues such as income tax, national insurance and savings on unemployment benefits which will be felt in Northern Ireland, he said.  

Colin Neill concluded, “Research and evidence have shown that a reduction in VAT has the potential not only to help the industry but to support and stimulate its revival. With 21 countries across the European Union adopting a lower VAT rate for the hotel sector and 13 with a lower rate for the overall hospitality sector, it’s time that the UK followed suit.  The first step however is getting it to the floor of the House of Commons and to do this the petition needs 100,000 signatures.  It is therefore vital that there is support from the wider hospitality industry in Northern Ireland as well as from local MPs and MLAs.  We encourage all those with a vested interest in the future of the hospitality industry to get the campaign and sign the petition today”.

 

advertisement



 
Share this post:



Back to Top ↑

Shelflife Magazine